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Danish Researchers Raise $9 Million to Develop a New Vegan Protein That’s Better for the Planet 
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Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide
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Vegan Spam Took Over Asia. Now It’s Coming for American Menus
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Vegan Shrimp Is About to Hit Restaurant Menus Across the US
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Violife Just Launched a Vegan Cheese Barbecue Pack in the UK
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America’s First Vegan Empanada Shop to Open in Chicago
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