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Taiwan’s Top Fast-Food Chain Sells One Million Vegan Pork Dumplings Every Week
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7-Eleven Is Now Testing Vegan Pork Rinds at 200 Locations  
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Vegan Bodega Opens in California to Give Vulnerable Communities Access to Healthy Food
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Panera to Make 50 Percent of Menu Plant-Based
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California Bakery Creates Vegan Pumpkin-Pecan-Apple Piecake and It Ships Nationwide in Time for Thanksgiving
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LA Italian Restaurant Pura Vita Opens Vegan Pizzeria
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