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Taco Bell’s New Recycling Program Aims to Keep 8.2 Billion Hot Sauce Packets Out of Landfills
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Starbucks Is Testing Vegan Whipped Cream Made from Lentils
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Santorini’s First Vegan Boutique Hotel Is Now Open
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Why Humanitarian Chef José Andrés Is Excited to Serve Lab-Grown Meat 
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Volvo Commits to Setting New Animal-Free Standard in Car Industry, Starting With Leather
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78 Percent of Americans Are Grilling Plant-Based Meat this Summer
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