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Vegan Food News of the Week: Veggie Cheerios, Apricot Milk, and Cookie Dough Snacks Vegan Food News of the Week: Veggie Cheerios, Apricot Milk, and Cookie Dough Snacks
Restaurants
The Meatless Menu at Mendocino Farms Doesn’t Disappoint: Bánh Mì, ‘Shroom Steak, and So Many Salads The Meatless Menu at Mendocino Farms Doesn’t Disappoint: Bánh Mì, ‘Shroom Steak, and So Many Salads
Restaurants
LA’s First Vegan Restaurant Week Also Spotlights the City’s Female Chefs LA’s First Vegan Restaurant Week Also Spotlights the City’s Female Chefs
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Vegan Food News of the Week: Coors Field’s Meatless Burgers, Trader Joe’s “Cheez-Its,” and Jim Beam’s Kentucky Coolers Vegan Food News of the Week: Coors Field’s Meatless Burgers, Trader Joe’s “Cheez-Its,” and Jim Beam’s Kentucky Coolers
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Beyond Meat’s New Beef Gets a Whole-Foods Makeover: Avocado Oil, Lentils, and 60-Percent Less Saturated Fat Beyond Meat’s New Beef Gets a Whole-Foods Makeover: Avocado Oil, Lentils, and 60-Percent Less Saturated Fat
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