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Unilever CEO: “Every Single Country” Is Shifting Towards Plant-Based Diets
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Oatly’s First UK Factory to Produce 300 Million Liters of Dairy-Free Milk Per Year
San Diego’s First Vegan Breakfast Café Is Black-Owned
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San Diego’s First Vegan Breakfast Café Is Black-Owned
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Beyond Meat’s Vegan Breakfast Sausage Expands to 5,000 Stores Nationwide
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Gardein Vegan Chicken Sandwiches Launch at Canadian Chain Press’d
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Taco Bell Drops Potatoes from Menu, Makes Room for New Plant-Based Options
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