Why Plant-Based Dining Gets an A+ at Top Universities Around the World Why Plant-Based Dining Gets an A+ at Top Universities Around the World

23 Black Vegan Chefs Redefining Plant-Based Food and Community 23 Black Vegan Chefs Redefining Plant-Based Food and Community

Exploring Croatia’s Vegan Scene, From Dubrovnik to Zagreb Exploring Croatia’s Vegan Scene, From Dubrovnik to Zagreb

Sprouts Saves Thanksgiving, Taco Vegana Opens, Erewhon Makes a Toothpaste Smoothie, and More Vegan Food News Sprouts Saves Thanksgiving, Taco Vegana Opens, Erewhon Makes a Toothpaste Smoothie, and More Vegan Food News

November 7, 2025

Bánh Mì, Pork Belly, and Beyond: You Don’t Need Meat to Make These Vietnamese Recipes Bánh Mì, Pork Belly, and Beyond: You Don’t Need Meat to Make These Vietnamese Recipes

Food News of the Week: Ippudo Goes Vegan in LA, Planta Files for Bankruptcy, and Mr. Charlie’s Expands Food News of the Week: Ippudo Goes Vegan in LA, Planta Files for Bankruptcy, and Mr. Charlie’s Expands