Red Is the New Green: Why Plant-Based Brands Need to Change Color to Entice Meat Eaters
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Red Is the New Green: Why Plant-Based Brands Need to Change Color to Entice Meat Eaters
Every Vegan Thing at Ikea's Food Court and Marketplace
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Every Vegan Thing at Ikea’s Food Court and Marketplace
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Plant-Based Dining Month Brings Deals and Climate Action to Los Angeles: “No One Has to Choose Between Delicious Food and Doing Good” 
Vegan Food News of the Week: Veggie Cheerios, Apricot Milk, and Cookie Dough Snacks
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Vegan Food News of the Week: Veggie Cheerios, Apricot Milk, and Cookie Dough Snacks
Impossible Hot Dogs Have Arrived, and New Research Says They’re a Heart-Healthy Swap for Meat
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Impossible Hot Dogs Have Arrived, and New Research Says They’re a Heart-Healthy Swap for Meat
Kansas City Barbecue Gets a Vegan Makeover at These 5 Popular Spots
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Kansas City Barbecue Gets a Vegan Makeover at These 5 Popular Spots
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