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Europe’s Colorful Vegan Burgers Just Launched in the US
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Moby Just Wrote a Vegan Cookbook. And All Proceeds Go to Rescue Animals.
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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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This Startup Saved 1 Million Chicken Eggs With Its Vegan Aquafaba Alternative
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QDOBA Adds Plant-Based Impossible Meat to Menus in Canada
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This Entrepreneur Aims To Put Chick-fil-A Out of Business With 100 Vegan Fried Chicken Shops by 2024
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