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Ripple Foods Just Raised $60 Million to Make New Dairy-Free Products Out of Peas
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This 75-Year-Old Dairy Brand Just Launched Its First Vegan Milk. And It’s Made From Barley And Oats
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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Good Catch Is Trolling Subway With Vegan Tuna Sandwich Food Trucks
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This New Petition Can Finally Get a Vegan Cooking Show on the Food Network
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This New Vegan Egg Is Made From A Legume You’ve Never Heard Of 
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