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This Chef Is Trying to Open a Vegan Bakery and Latinx Social Justice Café In Seattle
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Vegan Chef Matt Pritchard to Row 3,200 Miles to Rescue Animals
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Tabitha Brown Teaches Tiffany Haddish to Make Vegan Carrot Bacon on Ellen
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“Vegan Costco” Is Helping These Bakeries Create Vegan Versions of Their Best-Selling Pastries 
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QDOBA Adds Plant-Based Impossible Meat to Menus in Canada
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BlueNalu Raises $60 Million to Bring Cell-Based Mahi Mahi to Market
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