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The Reese’s Oreo Is Back on Shelves … and for Good This Time
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TikTok is Obsessed With Sam’s Club’s “Fake Crab.” But Is It Vegan?
From Bleeding Burgers to Actual Veggies: The New Plant-Based Trend
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From Bleeding Burgers to Actual Veggies: The New Plant-Based Trend
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Just Egg’s Pancake Mix, Cultured Pork Meatballs, and Mycelium Bacon—Here’s What’s New This Week
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Beyond Drops the “Meat” as It Eyes the Expanding Protein Category
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Trader Joe’s Vegan Onion Flowers, Taco Bell’s New Mini Salad, and a Crunchwrap Dupe: This Week in Vegan Food
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