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Here’s What’s on the Menu at the World’s Most Sustainable Sports Arena
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Food News of the Week: Eataly’s Oat Spaghetti, Beyond Meat at Wendy’s, and David Beckham Takes on Athletic Greens
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Yoga-urt Marks 10 Years as LA’s Vegan Frozen Yogurt Pioneer: “Part of a Community”
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Is the Hispanic Thrifty Food Plan Promoting Health or the Pork Board?
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TikTok is Obsessed With Sam’s Club’s “Fake Crab.” But Is It Vegan?
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Has Bird Flu Run Its Course? Why The Virus Could Be Back This Fall
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