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7 Vegan Groups Sue USDA For Eliminating Pig Slaughterhouse Rules
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300 Medical Students in Detroit Complete the First Mandated Plant-Based Nutrition Program in the US
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Acclaimed Vegan Chef Launches Free Plant-Based Cooking Series for Kids
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Vegan Brand Follow Your Heart Is Now Recycling Its Snack Wrappers Into Park Benches
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Eating Tofu Once Per Week Linked to 18 Percent Drop in Heart Disease Risk
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UK Vegan Chocolate Company’s Business Is Booming Amid COVID-19
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