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San Francisco’s Greek Chain Souvla Is First in the Country to Serve Vegan Lamb
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McDonald’s and Beyond Meat Sign 3-Year Deal to Launch Plant-Based Options
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Plant-Based Meat Market Predicted to Double to $8.3 Billion by 2025
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Veganz Helped Germans Go Vegan for 10 Years. Now, the Grocery Chain Is Going Public.
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Vegan Oat Milk Brand Oatly’s New Guide Helps Dads Ditch Dairy
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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  
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