Chickpeas, Jackfruit, and Tofu: How Vegan Chefs Make Fish-Free Tuna
Taste Test
Chickpeas, Jackfruit, and Tofu: How Vegan Chefs Make Fish-Free Tuna
These Are the 156 Winners of the 2025 VegNews Veggie Awards
News
These Are the 156 Winners of the 2025 VegNews Veggie Awards
Impossible Foods’ Visionary Founder on the Fight to Save the Planet
Interview
Impossible Foods’ Visionary Founder on the Fight to Save the Planet
Go Beyond Sushi With These Plant-Based Japanese Recipes
Taste Test
Go Beyond Sushi With These Plant-Based Japanese Recipes
These 19 Women-Led Restaurants Are Taking on the Male-Dominated Worlds of BBQ, Sushi, Soul Food, and More
Restaurants
These 19 Women-Led Restaurants Are Taking on the Male-Dominated Worlds of BBQ, Sushi, Soul Food, and More
Documentary Spotlights Impossible Foods’ Rise As Europe Finally Green Lights Its Burgers: “An Important Step” 
News
Documentary Spotlights Impossible Foods’ Rise As Europe Finally Green Lights Its Burgers: “An Important Step” 
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