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Vegan Startup Raises $300 Million to Make High-Tech Dairy Without the Cow
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Atlanta’s Slutty Vegan to Open Third Location 
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Eating Tofu Once Per Week Linked to 18 Percent Drop in Heart Disease Risk
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Vegan Cheese Wins Gold at Sofi Awards 
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Impossible Foods Is Now Developing Dairy-Identical Milk from Plants
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Culinary Icon Roy Choi Partners with Field Roast to Promote Vegan Meat to Chefs
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