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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Eastern Washington Gets Its First Vegan Bed & Breakfast
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Vegan Farming Student Wins Case Against College, Will Not Be Required to Watch Bull Castration
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TRESemmé Is Now Certified Cruelty-Free but Is It Vegan?
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Iggy Azalea Joins the Celebrity Vegan Makeup Trend with Launch of Totally Plastic at ULTA
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FDA Recalls Performance Dog Food for Salmonella; The Real Problem Is That There’s Still Horse Meat in It 
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