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Red Meat Increases Risk of Cardiovascular Disease by 22 Percent per Serving Red Meat Increases Risk of Cardiovascular Disease by 22 Percent per Serving
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Plant-Based Shift Critical to Halting “Climate Time Bomb,” New IPCC Report Warns Plant-Based Shift Critical to Halting “Climate Time Bomb,” New IPCC Report Warns
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Are Vegan Burgers Confusing Anyone? ‘Meat’ Labeling Laws Under Scrutiny, Again Are Vegan Burgers Confusing Anyone? ‘Meat’ Labeling Laws Under Scrutiny, Again
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Illinois Adopts Plant-Based School Lunch Program for Nearly 2 Million Children Illinois Adopts Plant-Based School Lunch Program for Nearly 2 Million Children
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These New Initiatives Aim to Make Vegan School Lunches the Norm These New Initiatives Aim to Make Vegan School Lunches the Norm
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