42 Percent of Menus Will Soon Be Plant-Based at Hundreds of Colleges and Universities
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42 Percent of Menus Will Soon Be Plant-Based at Hundreds of Colleges and Universities
Black-Owned Vegan Bakery Southern Roots Is Raising $100,000 to Keep Up with Demand
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Black-Owned Vegan Bakery Southern Roots Is Raising $100,000 to Keep Up with Demand
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Boston Startup Gets FDA Approval for Protein That Makes Vegan Meat Taste Even Meatier 
This Vegan Fast-Food Chain's Burgers Just Got 38 Percent Cheaper to Compete With McDonald's and Burger King
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This Vegan Fast-Food Chain’s Burgers Just Got 38 Percent Cheaper to Compete With McDonald’s and Burger King
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
Why the Largest Supermarket Chain in the US Is Partnering With Impossible Foods
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Why the Largest Supermarket Chain in the US Is Partnering With Impossible Foods
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