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Vegan Barbecued Meat Sandwiches Just Launched at 800 7-Eleven Locations in Hong Kong 
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Le Pain Quotidien Just Launched a Vegan Apple Oat Latte to Celebrate Fall
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
You Can Now Get Sustainable Vegan Tuna and Salmon Delivered to Your Door
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You Can Now Get Sustainable Vegan Tuna and Salmon Delivered to Your Door
Violife's Cheese Rounds, Soylent Green, and More Vegan Food News of the Week
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Violife’s Cheese Rounds, Soylent Green, and More Vegan Food News of the Week
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Why Humanitarian Chef José Andrés Is Excited to Serve Lab-Grown Meat 
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