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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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Can We Make Exact Vegan Replicas of Chicken Breasts and Fish Fillets? This Global Contest is Betting $15 Million On It
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3,000 Hospitals and Schools Add Vegan Burgers to Menus
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Turkey Will No Longer Classify Animals as Commodities
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Starbucks Is Now Officially Testing Vegan Breakfast Sandwiches
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Chef Matthew Kenney Is Turning a Del Taco Into a Vegan Drive-Thru
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