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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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New Proposed Legislation Aims to Help At-Risk Farmers Switch from Animal to Plant-Based Agriculture
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Groundbreaking Program Will Grow Slaughter-Free Meat in Space and Other Planets
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More than One Third of Brazilians Are Buying Less Meat During COVID-19
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Whole Foods’ First Vegan Trend Report Predicts Plant-Based Seafood Is the Future
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Oatly’s Vegan Oat Milk Soft Serve Makes West Coast Debut. Here Is Where to Find It.
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