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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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Nearly 50 Percent of Americans Plan to Drink Plant-Based Milk Regularly 
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Beyond Meat Grocery Sales Skyrocket by 195 Percent During COVID-19
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New Vegan Chocolate-Covered Gummy Bars Launch in Partnership with Pusheen the Cat
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Australian Slaughterhouse Destroys 300 Retired Racehorses for Meat in 22 Days
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Global Vegan Meat Industry to Reach $8.1 Billion by 2026
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