Your Burger Habit Is Fueling 66 Percent of These Disease Threats
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Can the McPlant Survive? The Rise, Fall, and Future of McDonald’s Plant-Based Burger
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Can the McPlant Survive? The Rise, Fall, and Future of McDonald’s Plant-Based Burger
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Universities Can Save $650,000 a Year by Serving Up More Plant-Based Meals, New Report Finds
From Boeuf Bourguignon to Beef and Dumplings, Give Your Stews a Meatless Spin
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From Boeuf Bourguignon to Beef and Dumplings, Give Your Stews a Meatless Spin
Why This Seven-Word Food Rule Is the Only One You'll Ever Need
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Why This Seven-Word Food Rule Is the Only One You’ll Ever Need
How These 5 Brands Are Making Delicious Meat From Mushrooms, Soy Pulp, and More
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How These 5 Brands Are Making Delicious Meat From Mushrooms, Soy Pulp, and More
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