Vegan vs. Plant-Based: Which Term Should the Food Industry Officially Adopt? 
News
Vegan vs. Plant-Based: Which Term Should the Food Industry Officially Adopt? 
This Vegan Mixologist Launched 3 New Restaurants During the Pandemic. Here’s How He Did It. 
Entrepreneurs
This Vegan Mixologist Launched 3 New Restaurants During the Pandemic. Here’s How He Did It. 
How This Woman-Owned Bar Is Making Sports and Food More Inclusive
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How This Woman-Owned Bar Is Making Sports and Food More Inclusive
News
Eminem’s First Restaurant Serves “Mom’s Spaghetti” with Vegan Meatballs
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Violife and Wu-Tang’s RZA Give Black-Owned Restaurants $20,000 to Go Plant-Based
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