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Plant-Based Food Sales Surge by 27 Percent to $7 Billion in 2020
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Vegan Deli Takes Over Defunct Butcher Shop in Cincinnati
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This New Creamy Vegan Liqueur Is Made from Oats 
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Cell-Based Meat Pioneer Raises Nearly $20 Million to Bring First Products to Market
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Trader Joe’s Launches Spicy Vegan Pozole
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Notre Dame and UMass Are Testing Vegan Bacon Cheeseburgers
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