The Impossible Whopper Celebrates 5 Years at Burger King: “A Milestone Not Just for Us but for the Entire Plant-Based Industry”
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The Impossible Whopper Celebrates 5 Years at Burger King: “A Milestone Not Just for Us but for the Entire Plant-Based Industry”
The Whole-Cut Vegan Salmon Filet of Your Dreams Is Coming 
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The Whole-Cut Vegan Salmon Filet of Your Dreams Is Coming 
Food News of the Week: Questlove’s Meatless Philly Cheesesteak Diner, Beyond Steak Hits Canada, and Steak Chimichangas in NYC
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Food News of the Week: Questlove’s Meatless Philly Cheesesteak Diner, Beyond Steak Hits Canada, and Steak Chimichangas in NYC
The Next Big Vegan Protein Is Broccoli Waste? This Startup Says Yes.
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The Next Big Vegan Protein Is Broccoli Waste? This Startup Says Yes.
How to Make Cannamilk at Home—and Why It’s Better Without Dairy
Health
How to Make Cannamilk at Home—and Why It’s Better Without Dairy
Vegan News of the Week: Serena Williams' and Magic Johnson's Cookies, Dry January Häagen-Dazs Smoothies, and More
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Vegan News of the Week: Serena Williams’ and Magic Johnson’s Cookies, Dry January Häagen-Dazs Smoothies, and More
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