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Singapore Becomes First Country in the World to Allow Sale of Cell-Based Meat
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Michelin-Starred Chef Alain Ducasse Shows Plants Can Be ‘Tres Chic’ at New, Mostly Plant-Based, Restaurant in Paris
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Vegan Shrimp Is About to Hit Restaurant Menus Across the US
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Le Pain Quotidien Just Launched a Vegan Apple Oat Latte to Celebrate Fall
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Starbucks Launches Vegan Beef Across Indonesia
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Vegan Teen Activist Genesis Butler Is Now on the Board of Directors at Animal Legislation Group
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