How London's Michelin-Starred Pied à Terre Reinvented Its Menu With Plants
Restaurants
How London’s Michelin-Starred Pied à Terre Reinvented Its Menu With Plants
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This Week in Food News: New York’s New Vegan-ish Bakery, Subway Goes Plant-Based, and Cheese-Pull Cheese is Coming
Taste Test
Make a Melon Salad, the Best Dish You’ll Eat This Summer
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Food News of the Week: Peet’s Coffee Drops Non-Dairy Milk Charges, McDonald’s Debuts McVeggie Burger, and So Delicious Partners With Lollapalooza
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Top Vegan and Cruelty-Free Black Friday Deals to Shop This Week
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Food News of the Week: Beyond Meat’s Unbreaded Chicken, Califia Taps Coconut Cream, and April Fools’ Pranks You Missed
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