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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Vegan Dog Food Brand Wild Earth’s Shark Tank Deal with Mark Cuban Continues with New $23 Million Investment 
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Field Roast Just Launched Bulk Vegan Chicken Nuggets for the First Time at Costco 
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World Famous Culinary School Le Cordon Bleu Launches Its First Vegan Pastry Course
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Illinois Becomes Fifth State to Ban Retail Pet Sales 
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Oxford University Student Creates Vegan Leather from Colombian Succulent
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