From the Yves and Gardein Founder: A $15 Million Frozen Vegan Sushi Startup
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From the Yves and Gardein Founder: A $15 Million Frozen Vegan Sushi Startup
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Michelin-Starred Chef Alain Ducasse Shows Plants Can Be ‘Tres Chic’ at New, Mostly Plant-Based, Restaurant in Paris
Pamela Anderson's Sexy Chocolates, IKEA's New Meatless Beef, and More Vegan Food News of the Week
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Pamela Anderson’s Sexy Chocolates, IKEA’s New Meatless Beef, and More Vegan Food News of the Week
California Is First State to Support Plant-Based School Meals with Historic $700 Million Investment
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California Is First State to Support Plant-Based School Meals with Historic $700 Million Investment
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As the New Year Approaches, Here are the Exciting Vegan Food Trends Coming in 2023 
Why 112-Year-Old Brand Harry & David Is Getting Into Vegan Charcuterie For the First Time 
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Why 112-Year-Old Brand Harry & David Is Getting Into Vegan Charcuterie For the First Time 
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