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Greece’s First Vegan Hotel Plans to Open This Summer 
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Aveda Removes Beeswax, Goes Fully Vegan 
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QDOBA Adds Plant-Based Impossible Meat to Menus in Canada
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Sacramento’s First Vegan Burger Shop Donates 100-Percent of Profits to Save Other Local Restaurants 
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EU to Promote Plant-Based Shift With $11 Billion “Farm to Fork Strategy” 
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Pizza Hut Debuts Beyond Meat-Topped Pizzas Nationwide
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