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Icelandic Provisions Is Launching a Vegan Skyr Yogurt Made with Oat Milk
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For the First Time, You Can Get a Cadbury-Style Crème Egg Year-Round and It’s Totally Vegan
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Starbucks Is Testing Vegan Whipped Cream Made from Lentils
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Danone’s Newest Dairy-Free Creamer Brand Is All About Supporting the Planet
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France Just Got Its First Michelin Star for a Vegan Restaurant
This Startup Will Soon Produce 45 Million Pounds of Vegan Mushroom Steak Every Year
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This Startup Will Soon Produce 45 Million Pounds of Vegan Mushroom Steak Every Year
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