Why 112-Year-Old Brand Harry & David Is Getting Into Vegan Charcuterie For the First Time 
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Why 112-Year-Old Brand Harry & David Is Getting Into Vegan Charcuterie For the First Time 
The Federal School Lunch Program Has a $300 Million Waste Problem. Can Vegan Milk Fix It?
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The Federal School Lunch Program Has a $300 Million Waste Problem. Can Vegan Milk Fix It?
How This Natalie Portman-Backed Brand Convinced Burger King to Put Its Vegan Bacon on the Menu
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How This Natalie Portman-Backed Brand Convinced Burger King to Put Its Vegan Bacon on the Menu
Why Kellogg’s Is Launching a Dedicated Plant-Based Food Business
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Why Kellogg’s Is Launching a Dedicated Plant-Based Food Business
Plant-Based Food Sales Up 54 Percent to $7.4 Billion Since 2018
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Plant-Based Food Sales Up 54 Percent to $7.4 Billion Since 2018
42 Percent of Menus Will Soon Be Plant-Based at Hundreds of Colleges and Universities
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42 Percent of Menus Will Soon Be Plant-Based at Hundreds of Colleges and Universities
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