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Johnny Rockets Just Launched Plant-Based Cheeseburgers and Vegan Milkshakes at 80 Locations Nationwide
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Shark Tank’s Mark Cuban Thinks Vegan Corned Beef Brand Is Worth $50 Million 
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UB40 Is Finally Releasing a Vegan “Red, Red Wine”
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Starbucks Is Officially Promoting Meatless Mondays for the First Time
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Vegan Shop Yoga-Urt Celebrates 5th Anniversary with Birthday Cake Shakes, 31 Frozen Yogurt Flavors, and Discounts
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