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IKEA Is About to Launch Vegan Pork Cutlets in Hong Kong
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Pizza Hut Adds Beyond Meat to Permanent Delivery Menu in UK
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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Michael Phelps, Aly Raisman Are Now on Vegan Milk Cartons
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Can We Make Exact Vegan Replicas of Chicken Breasts and Fish Fillets? This Global Contest is Betting $15 Million On It
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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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