Condé Nast Cooking Brand Epicurious Ditches Beef Condé Nast Cooking Brand Epicurious Ditches Beef

UB40 Is Finally Releasing a Vegan “Red, Red Wine” UB40 Is Finally Releasing a Vegan “Red, Red Wine”

Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

Soap Legend Dr. Bronner’s Is Launching Vegan Chocolate Candy Bars Soap Legend Dr. Bronner’s Is Launching Vegan Chocolate Candy Bars

American Girl Dolls Celebrate Vegan Activist Genesis Butler American Girl Dolls Celebrate Vegan Activist Genesis Butler

OITNB Star Taryn Manning Is “Obsessed” with Vegan Tacos OITNB Star Taryn Manning Is “Obsessed” with Vegan Tacos