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Vegan Chef Matt Pritchard to Row 3,200 Miles to Rescue Animals
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Impossible’s Plant-Based Pork Has Only Been Sold at Starbucks, Burger King, and Jamba. Now, It’s Coming to 13,000 Grocery Stores.
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Maine Just Became the Sixth State to Ban Sales of Cosmetics Tested on Animals 
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This Midwest Startup Just Raised $1.6 Million to Make Lab-Grown Lobster
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TRESemmé Is Now Certified Cruelty-Free but Is It Vegan?
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UK Government Report Recommends Brits Slash Meat Consumption by 30 Percent
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