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Impossible Foods’ First TV Commercial Will Challenge Meat Like Never Before 
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Vegan Just Egg Launches at Street Food Stalls in China
How Miyoko's Creamery Made the World's First Dairy-Free Cottage Cheese from Watermelon Seeds
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How Miyoko’s Creamery Made the World’s First Dairy-Free Cottage Cheese from Watermelon Seeds
Black-Owned Vegan Bakery Southern Roots Is Raising $100,000 to Keep Up with Demand
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Black-Owned Vegan Bakery Southern Roots Is Raising $100,000 to Keep Up with Demand
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The NBA’s First Draft Pick Cade Cunningham Is Headed to the Detroit Pistons. And He’s Taking Vegan Eggs With Him.
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This Startup Just Raised $60 Million to Make Vegan Bacon and Leather from Mushrooms
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