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Iron Chef Jose Garces Just Named His First Vegan Restaurant After His Daughter
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Plant-Based Meat Market Predicted to Double to $8.3 Billion by 2025
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More than One Third of Brazilians Are Buying Less Meat During COVID-19
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These New Plant-Based Patties Undergo “Software” Updates to Mimic Chicken
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You Can Now Get Packs of Creamy Vegan Risotto at Whole Foods Nationwide
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New Investigation Exposes Horrific Cruelty at Dairy Farm Linked to School Lunch Programs
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