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Instacart’s Plant-Based Ice Cream Searches Spike by 658 Percent 
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Soccer Stadium to Serve a Vegan Version of Popular British Beef Drink
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Unilever CEO: “Every Single Country” Is Shifting Towards Plant-Based Diets
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IKEA to Make 50 Percent of Food Menu Plant-Based by 2025
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Croatia’s Capital City Outfitted in Vegan Flags and Colors for World Vegan Day
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Black-Owned Vegan Cookie Brand Comes Back From Brink of Closure With Storefront in San Diego
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