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Starbucks Celebrates Earth Month By Giving Away a Year’s Worth of Vegan Drinks
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40 Cows Escape California Slaughterhouse. One Will Now Live Out Her Life at Farm Sanctuary
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America’s Largest Seafood Chain, Long John Silver’s, Is Adding Vegan Fish 
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Michelin-Starred Chef Alain Ducasse Shows Plants Can Be ‘Tres Chic’ at New, Mostly Plant-Based, Restaurant in Paris
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LA’s Vegan Bodega Helps Communities In Need. Now, It’s Coming to Atlanta.
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Vegan Chicken Nuggets Come to School Lunch Menus for 125,000 Students In California and Washington
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