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From the Yves and Gardein Founder: A $15 Million Frozen Vegan Sushi Startup From the Yves and Gardein Founder: A $15 Million Frozen Vegan Sushi Startup
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250 US Colleges Will Increase Plant-Based Options as Part of Climate Commitment 250 US Colleges Will Increase Plant-Based Options as Part of Climate Commitment
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The Las Vegas Strip Gets Its First Vegan Fine-Dining Restaurant The Las Vegas Strip Gets Its First Vegan Fine-Dining Restaurant
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Mayor’s New Campaign Challenges 8.8 Million New Yorkers to ‘Eat a Whole Lot More Plants’ Mayor’s New Campaign Challenges 8.8 Million New Yorkers to ‘Eat a Whole Lot More Plants’
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Vegan Food News of the Week: Improved Impossible Burgers, 7-Eleven’s Musubi, and More Vegan Food News of the Week: Improved Impossible Burgers, 7-Eleven’s Musubi, and More
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