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Vegan Chef Matt Pritchard to Row 3,200 Miles to Rescue Animals
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Beyond Meat Grocery Sales Skyrocket by 195 Percent During COVID-19
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Top Chef Alums Spike Mendelsohn and Carla Hall Launch Plant-Based Campaign to Encourage Voter Registration
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Vegan Taco Bell Lovers, Rejoice: Potatoes Are Coming Back and Beyond Meat Is on the Way 
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Canada’s Globally Local Becomes World’s First Vegan Fast-Food Chain to Go Public
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Plant-Based Pork Sales Will Surge to $10.6 Billion by 2030 
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