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This 75-Year-Old Dairy Brand Just Launched Its First Vegan Milk. And It’s Made From Barley And Oats
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Get Your Spoon Ready: Dandies Is Launching Vegan Marshmallow Fluff 
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Why Humanitarian Chef José Andrés Is Excited to Serve Lab-Grown Meat 
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More than One Third of Brazilians Are Buying Less Meat During COVID-19
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Ripple Foods Just Raised $60 Million to Make New Dairy-Free Products Out of Peas
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This Vegan Burger Chain Just Raised $7.5 Million to Open Its First Drive-Thru Outside of California
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