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Demand for Vegan Meat to Spike by 200 Percent in China and Thailand by 2025
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Boston Startup Gets FDA Approval for Protein That Makes Vegan Meat Taste Even Meatier 
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Walmart Just Launched “Plant-Based” Bras Made from Sugarcane In Sustainability Push
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Vegan Shrimp Is About to Hit Restaurant Menus Across the US
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Hailey Bieber Tells 36 Million Fans She “Has Never Felt Better” After Ditching Meat
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