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20-Member Coalition Demands USDA Slow Slaughter Speeds Amid COVID-19 Pandemic
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COVID-19 Virus Survives on Chicken, Salmon, and Pork for 21 Days, Report Finds
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Vegan Fast-Food Chain to Donate 100 Percent of Weekend Profits to Support Organizations Fighting Racism
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Impossible CEO: Meat Industry’s Farmers, Truckers, and Butchers Will Be Vital to Plant-Based Meat Revolution 
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VegNews Exclusive: The Story Behind No Evil Foods and Its Major Labor Controversy
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New Study Says Cutting Down on Meat Is Pointless, American Cancer Society and 12,000 Doctors Disagree
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