Scientists Have a Plan to Save 15 Million Lives A Year—and It Starts With Eating More Plants
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Scientists Have a Plan to Save 15 Million Lives A Year—and It Starts With Eating More Plants
Food News of the Week: Gordon Ramsay Backs Dairy-Free Butter, Vegan KitKat Gets the Axe, and Beyond Steak Lands in France
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Food News of the Week: Gordon Ramsay Backs Dairy-Free Butter, Vegan KitKat Gets the Axe, and Beyond Steak Lands in France
Food News of the Week: New Kraft Chipotle Mayo, Vegan BBQ Doritos, and Patrick Schwarzenegger’s Mosh Protein Bars Get Even Cleaner
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Food News of the Week: New Kraft Chipotle Mayo, Vegan BBQ Doritos, and Patrick Schwarzenegger’s Mosh Protein Bars Get Even Cleaner
When Temperatures Soar, So Does Violence: New Orleans Study Reveals Troubling Link to Climate Change
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When Temperatures Soar, So Does Violence: New Orleans Study Reveals Troubling Link to Climate Change
The 2 Types of Olive Oil You Should Always Have in Your Kitchen, According to Martha Stewart
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The 2 Types of Olive Oil You Should Always Have in Your Kitchen, According to Martha Stewart
McDonald’s Canada Debuts the McVeggie—Here’s How to Make It Vegan
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McDonald’s Canada Debuts the McVeggie—Here’s How to Make It Vegan
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