Interview
Harley Quinn Smith Wants the World to Go Vegan, and Here’s Why 
News
Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
News
Lab-Grown Meat Is Now Available for Delivery for the First Time Ever
News
Chipotle Partners with e.l.f. Cosmetics on New Vegan Makeup Set and Plant-Based Bowl
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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
News
Beyond Meat and Liza Koshy Are Giving Away $10,000 To Make School Lunches More Sustainable  
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