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Starbucks’ New Vegan Pumpkin Spice Creamer Is Made from Almond and Oat Milk
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Why TCHO Is About to Become a Vegan Chocolate Company 
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Is Hershey’s Launching Its First Vegan Oat Milk Chocolate Bar? 
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Chobani Makes Vegan Oat Yogurt More Sustainable with Paper, Not Plastic, Cup
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Billie Eilish’s New Vegan Milk Chocolate Bar and Other Vegan Food News of the Week 
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How Microbial Fermentation Is Taking Eleven Madison Park’s Vegan Menu to the Next Level
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